Hunter Valley
Australia's oldest wine region, two hours north of Sydney. World-renowned Semillon that transforms into honeyed magnificence with age, alongside powerful Shiraz with earthy, savory complexity.
Expert-guided wine tours across Hunter Valley, Barossa Valley, Yarra Valley, and Margaret River — premium tastings, gourmet dining, exclusive cellar access, and luxury transport from $189.
From cool-climate elegance to warm-climate power, each Australian wine region offers distinct terroir, unique varietals, and unforgettable vineyard experiences.
Australia's oldest wine region, two hours north of Sydney. World-renowned Semillon that transforms into honeyed magnificence with age, alongside powerful Shiraz with earthy, savory complexity.
South Australia's crown jewel — legendary old-vine Shiraz from vines planted in the 1860s. Six generations of winemaking heritage with German Lutheran influences and some of the world's most collectible bottles.
Victoria's premier cool-climate region, one hour from Melbourne. Exceptional Pinot Noir, refined Chardonnay, and world-class sparkling wines from traditional méthode champenoise against the Dandenong Ranges.
Western Australia's gem — exceptional Cabernet Sauvignon meets pristine Indian Ocean coastline. Maritime climate and ancient gravelly soils produce structured, elegant Bordeaux-style wines of remarkable longevity.
South Australia's most innovative wine region — Mediterranean climate, sustainable viticulture, and remarkable Grenache alongside bold Shiraz. Many wineries certified organic or biodynamic with stunning coastal views.
South Australia's Riesling capital — producing some of the world's finest dry Riesling with exceptional lime intensity and slate minerality. Rolling hills, family-owned wineries, and the famous cycling Riesling Trail.
Over 30 years of expertise, exclusive winery access, and a passion for connecting guests with Australia's finest wine culture — all in one tour.
Certified sommeliers and local wine experts provide deep insights into terroir, winemaking techniques, and regional history. Every guide brings genuine passion and professional knowledge to each tasting.
Premium Mercedes-Benz vehicles with climate control, leather seating, and panoramic windows. Safe, stylish, and comfortable — so you can focus on the wine, not the driving.
Privileged access to boutique wineries, private cellars, and behind-the-scenes meet-the-winemaker sessions unavailable to the general public. Barrel tastings and intimate conversations with passionate producers.
Local produce, artisan cheeses, and carefully matched gourmet meals that showcase Australia's exceptional food and wine culture at its finest. Regional ingredients, regional wines, genuine craft.
Maximum 20 guests ensures personalised attention, meaningful winemaker connections, and a friendly, unhurried atmosphere. Small group touring creates the kind of experience that large coaches never can.
Five decades delivering exceptional wine tourism across Australia with thousands of satisfied guests and consistent industry recognition. Our relationships, experience, and reputation are unmatched.
Day tours, multi-day escapes, romantic getaways, and private group experiences — each designed around genuine wine excellence and lasting memories.
The perfect introduction — visiting 3–4 premium wineries with sommelier-guided tastings, gourmet regional lunch, and return luxury transport from major cities. Operating daily from Sydney, Melbourne, Adelaide, and Perth.
Immersive 2–5 day experiences with luxury vineyard accommodation, daily winery visits, exclusive winemaker dinners, and behind-the-scenes cellar access. For wine enthusiasts seeking deeper regional exploration.
Private vineyard picnics, sunset tastings, premium wine and chocolate pairings, and boutique accommodation for couples. Ideal for anniversaries, proposals, honeymoons, and romantic getaways across Australia's most beautiful wine regions.
Fully customised wine tours for corporate events, wedding parties, family celebrations, and groups up to 50 guests. Dedicated event coordinator, flexible departure times, and tailored winery selection to match your group perfectly.
Australia's diverse climate zones create unique terroir expressions across wine regions, from Tasmania's cool-climate elegance to Barossa's warm-climate power. Cool-climate regions like the Yarra Valley, Adelaide Hills, and Tasmania produce elegant wines with higher acidity, lower alcohol, and more delicate fruit — perfect for Pinot Noir, Chardonnay, and Riesling. Warm-climate regions including Barossa, Hunter Valley, and McLaren Vale favour bold Shiraz, rich Semillon, and powerful Cabernet Sauvignon that have become Australia's most internationally recognised styles.
Shiraz stands as Australia's most important wine varietal, producing diverse expressions from peppery cool-climate styles to rich, chocolatey warm-climate wines. Barossa Shiraz from old vines planted in the 1860s delivers extraordinary depth and complexity, making them among the world's most sought-after bottles. Hunter Valley Shiraz produces earthy, savory wines that develop beautifully with extended bottle ageing. Cool-climate Shiraz from the Yarra Valley and Adelaide Hills shows bright acidity, peppery spice, and red-fruit elegance with genuine food-friendliness.
Hunter Valley Semillon is one of Australia's most distinctive wine styles — picked early at low sugar levels, it begins life crisp and high in acidity before transforming into honeyed, toasty masterpieces after 10–15 years of bottle ageing. This remarkable transformation makes Hunter Semillon a favourite among serious collectors worldwide.
Australian Riesling, particularly from Clare Valley and Eden Valley, produces world-class dry styles with exceptional acidity, lime and lemon aromatics, distinctive slate minerality, and an ageing potential spanning decades. Australian Chardonnay has evolved significantly — modern styles from Margaret River, Yarra Valley, and Adelaide Hills emphasise elegant fruit expression and balanced oak integration rather than the heavy-handed oak influence of previous generations.
Professional wine tasting involves systematic evaluation of appearance, aroma, palate, and finish. Observe wine colour and clarity by tilting the glass against a white background — young reds show purple hues while aged wines display brick-red tones. Swirl gently to release aromatics, then identify primary fruit notes, secondary fermentation characters, and tertiary bottle-age development. Australian wines often display distinctive eucalyptus, leather, and native spice notes unique to local terroir. On the palate, assess sweetness, acidity, tannin, alcohol warmth, body, and how all these elements balance. Premium Australian wines frequently show remarkable finish length and layered complexity that reflects both terroir and winemaking excellence.
Established in the 1820s, Hunter Valley represents Australia's oldest continuous wine region. Located just two hours north of Sydney, the region's unique combination of warm days and cool nights creates ideal ripening conditions for Semillon and Shiraz.
Historic Tyrrell's Vat 1 Semillon tastings showcase the region's finest age-worthy expressions. Audrey Wilkinson's elevated vineyard provides spectacular panoramic views across the valley. Autumn harvest season (March–May) brings grape-picking experiences, crushing demonstrations, and special vintage releases.
Notable Producers: Tyrrell's Wines (est. 1858), McWilliam's Mount Pleasant, and Brokenwood continue multi-generational winemaking traditions. The Lovedale Long Lunch and Wine & Food Month are must-attend events.
German Lutheran settlers established the Barossa in the 1840s, bringing European winemaking techniques that continue influencing production today. The region encompasses both the valley floor and Eden Valley hills, creating diverse microclimates within close proximity.
Penfolds Grange heritage tastings represent the pinnacle of Australian winemaking. Seppeltsfield's Centennial Cellar uniquely allows visitors to taste wines from their birth year. Traditional German-style wine festivals celebrate regional heritage with food, music, and cultural entertainment.
Notable Producers: Penfolds, Henschke, Torbreck, Peter Lehmann, Jacob's Creek, and Yalumba showcase the region's diversity from accessible commercial wines to ultra-premium collectible bottles.
Yarra Valley's elevation ranges from 50–800 metres, creating multiple microclimates supporting diverse grape varieties within a compact area. Just one hour from Melbourne, it offers world-class wine alongside hot air ballooning, farm-gate produce, and stunning natural scenery.
Domaine Chandon offers immersive sparkling wine experiences in stunning modern facilities that rival any in Champagne. Coldstream Hills provides Pinot Noir masterclasses connecting to founder James Halliday's legacy. Sparkling base wines from this cool climate show the high natural acidity essential for premium traditional méthode champenoise production.
Located three hours south of Perth between the Indian and Southern Oceans, Margaret River's maritime climate moderates temperatures significantly, extending the growing season and preserving natural acidity. The region's ancient gravelly soils produce structured Cabernet Sauvignon that develops beautifully over decades.
Leeuwin Estate combines exceptional wines with a renowned art gallery and outdoor concert series featuring international artists. Cape Mentelle pioneered the region in 1970 and continues innovative winemaking. The unique combination of world-class wine, pristine surf beaches, ancient limestone caves, and forest hinterland makes Margaret River a complete destination.
Absolutely incredible Hunter Valley experience. Our guide's knowledge covered everything from viticultural history to modern winemaking science. The private tastings at boutique wineries exceeded all expectations — the kind of access you simply cannot arrange independently.
Our three-day Barossa anniversary package was perfect in every detail. Exclusive winemaker dinners, luxury vineyard accommodation, and genuinely personalised attention from start to finish. We tasted exceptional old vine Shiraz and learned more about Australian wine in three days than in the previous decade.
Outstanding educational wine tour in the Yarra Valley. The small group format allowed for personalized experiences and meaningful time with winemakers — not the rushed, crowded tastings you get on your own. As an international visitor, this was the most authentic Australian experience of my entire trip.
Margaret River exceeded every expectation. World-class Cabernet Sauvignon, stunning coastal scenery, and gourmet food pairings that genuinely matched and elevated the wines. Our guide's relationships with the winemakers provided behind-the-scenes access that money simply cannot buy independently.
Fantastic corporate wine tour for our team of 25. Cooee handled every logistic perfectly. The combination of team building and genuine wine education created shared experiences that strengthened our workplace relationships in a way that no conference or workshop ever could.
The multi-region tour covering Hunter Valley, Barossa, and Yarra Valley gave us a comprehensive picture of Australian wine diversity. Accommodation was excellent, guides were genuinely knowledgeable, and the value was outstanding. We've already booked Margaret River for next year.
Cooee Tours offers wine tours across all major Australian wine regions — Hunter Valley (NSW), Barossa Valley (SA), Yarra Valley (VIC), Margaret River (WA), Clare Valley (SA), McLaren Vale (SA), Adelaide Hills (SA), Mornington Peninsula (VIC), and Coonawarra (SA). Each tour is designed to showcase unique regional characteristics, premium wineries, and distinctive wine styles.
Full-day wine tours visit 3–4 carefully selected premium wineries, allowing sufficient time for guided tastings, cellar tours, vineyard walks, and meaningful interactions with winemakers. This comfortable, unhurried pace ensures comprehensive experiences without feeling rushed, with ample opportunity to purchase favourite wines at each location.
Day wine tours include luxury Mercedes-Benz transport, professional sommelier guide, premium tastings at multiple wineries, gourmet regional lunch with wine pairings, and return hotel transfers from major cities. Multi-day packages additionally include luxury accommodation, daily breakfast, exclusive winemaker dinner experiences, and comprehensive wine education materials. Full inclusions lists are provided for each package.
Yes. We accommodate vegetarian, vegan, gluten-free, dairy-free, nut allergies, and religious dietary restrictions. Please inform us when booking and we'll coordinate with all venues. Our restaurant partners are experienced with diverse dietary needs and create genuinely delicious alternatives rather than afterthoughts.
Absolutely — our tours warmly welcome all experience levels from complete beginners to seasoned connoisseurs. Expert guides excel at making wine accessible and genuinely enjoyable for newcomers while providing advanced insights for experienced wine lovers. Tasting technique instruction, varietal explanations, and terroir insights are all calibrated to the group's knowledge level.
Smart casual is ideal — suitable for outdoor vineyard walking and cellar visits. Comfortable closed-toe shoes are essential as you'll walk through vineyards, cellars, and production areas. Bring layers for temperature changes throughout the day, sun protection, and comfortable walking shoes. Some premium venues ask for neat casual dress in tasting rooms.
We recommend 2–4 weeks in advance for day tours, and 6–8 weeks for multi-day packages, private tours, and weekend departures — especially during peak seasons (March–May autumn harvest and September–November spring). Early booking qualifies for preferred dates and, on some packages, early-bird pricing.
Cancellations 14+ days before departure receive a full refund minus a 10% administration fee. Cancellations 7–13 days before receive a 50% refund. Cancellations within 7 days are non-refundable. We strongly recommend comprehensive travel insurance covering cancellations. Weather-related cancellations initiated by Cooee Tours receive full refunds or rebooking options.
Most wineries we visit offer direct shipping to domestic and international addresses. Many also provide wine club memberships with ongoing shipments and exclusive member benefits. Our guides assist with shipping arrangements and recommend cellar-worthy wines worth investing in. International shipping regulations vary — ask your guide for current details.
The premier wine tourism season — harvest experiences, perfect weather, and stunning vineyard colours. Numerous festivals and harvest celebrations fill the calendar. Book well ahead as accommodation fills quickly. Grape picking, crushing demonstrations, and fresh juice tastings are available at many properties.
Ideal for intimate experiences with mild weather, blooming vineyards, and fewer crowds. New vintage releases, spring food festivals, and events like Barossa's Gourmet Weekend and Margaret River's Gourmet Escape make this an excellent alternative to autumn. Comfortable temperatures for vineyard walks.
Cosy cellar experiences with off-peak pricing, minimal crowds, and genuinely intimate winery encounters. Truffle season adds a gourmet dimension to several wine regions. Pruning season offers educational insights into vine management. Winter wine and food festivals provide special events not found in other seasons.
Extended daylight, outdoor winery concerts, and festive holiday events. Margaret River and Mornington Peninsula combine beach activities with wine tasting beautifully. Many wineries host twilight markets and alfresco dining events under warm summer evenings.
Australia leads global sustainable viticulture with many wineries implementing organic farming, biodynamic practices, and carbon-neutral production. Organic viticulture eliminates synthetic pesticides and fertilisers, relying on natural pest management and organic soil amendments. Biodynamic practices treat vineyards as holistic ecosystems. Many Australian wineries hold certified organic or biodynamic status through organisations like Australian Certified Organic and Demeter Biodynamic.
Australian wineries pioneer water conservation through drip irrigation, wastewater recycling, and rainwater harvesting. Solar installations, wind power, and gravity-flow winery designs reduce carbon footprints significantly — many operations achieve carbon-neutral status through renewable energy combined with carbon offset programs. Underground cellars provide natural temperature control, reducing refrigeration energy needs.
Progressive wineries implement biodiversity programs protecting native flora and fauna. Native bushland preserved around vineyards maintains habitats for indigenous wildlife, prevents soil erosion, and supports native pollinators that control vineyard pests naturally. Natural winemaking approaches using indigenous yeasts and minimal intervention are increasingly influencing the direction of Australian winemaking.
Cooee Tours partners exclusively with environmentally responsible wineries demonstrating genuine commitment to sustainable practices. Our modern fleet features fuel-efficient vehicles, minimising environmental impact without compromising the luxury comfort our guests expect.
We support local communities through partnerships with regional suppliers, restaurants, and accommodation providers — keeping tourism benefits within the wine regions we visit. Our small-group approach reduces overall environmental impact compared to mass tourism while delivering superior personalised experiences.
Educational components of every tour highlight sustainability initiatives, encouraging guests to support environmentally responsible wine producers through informed purchasing decisions. Guests who understand the story behind sustainable viticulture consistently make more thoughtful choices when buying wine long after the tour ends.
Many of the wine regions we visit sit on Country with living Aboriginal cultural connections. We actively partner with and support Indigenous-led tourism experiences in wine regions where they exist, and our guides acknowledge the Traditional Custodians of each region throughout every tour.
Contact our wine tour specialists to plan your perfect Australian wine experience — day tours, multi-day packages, private experiences, or custom itineraries.
Phone: 0409 661 342
Email: bookings@cooeetours.com.au
Hours: Monday–Friday, 8:00 AM–5:00 PM AEST
Location: Queensland, Australia (Nationwide Wine Tour Operations)
Book instantly through our secure online reservation system:
View Available Wine Tours →Join thousands of wine enthusiasts who have discovered Australia's premier wine regions with Cooee Tours — expert-guided, luxury-transported, exclusively accessed, and gourmet-matched from $189.